Alle restaurants van Luxemburg: Top 10, promoties en beoordelingen.
Tres belle soirée, personnel au top, mentions spéciales au maître d¿hôtel et sommelier, ainsi qu¿aux asperges et pré-dessert! Cuisine sublimant les produits simples, excellent! Petites latences, rien de grave. Encore qq petits details et l¿étoile reviendra! À bientôt ! Damien / Christina CONTE
Excellent service, personnel aux petits soins et organisation de l'événement "Cinquante Ans ? Mais non...." de manière extrêmement professionnelle et sans accrocs!
Le service par tout le personnel était excellent et chaleureux. Très grande maison. A recommander absolument. C¿était un immense plaisir de manger à la cristallerie
L'accueil l'expérience et le savoir faire, Un peu de retenue sur le service mais le chef était très intéressant.
Nous tenons à remercier le personnel pour le service rendu. Le menu Gourmand était délicieux et il y avait en option un choix pescatarien.
cadre très agréable, personnel très gentil, repas assez bon, relation prix/qualité ok
L'organisation du diner s'est très bien passée. Le service pendant le diner était très bien également.
In short - while overall it was ok, the service was below our expectations with serious lack of attention and care and the decor of the "new emptyness" did not feel comfortable. Indeed, there were many aspects we enjoyed - especially one of the waitresses taking special care of elder parents needs. However, the main waitress¿s attitude and lack of care did lead through the night and culminated in a dish being served, that was specifically excluded. The way this situation was than handled was not what I am accustomed to either. The "no menu" concept is commercially good for the restaurant and understandable, but than it should deliver what has been promised and avoid what has been clearly stated as "no goes". No pork means - no pork! We were "sold" on the "fresh market based ingredient" menu "Carte Blanche" though I am not sure, at which market the chef actually goes shopping in Luxembourg. The whole menu had very few seasonal, local or specific to Easter ingredients or dishes. The downside of a very "empty" decor, is that one can focus on other parties tables and plates and could easily observe how different services were dispensed at different tables and the very different levels of customary care between courses. Same applies to dishes, especially when sizing portions. The food overall (excluding the faux pas) was ok - but nothing surprising or exceptional - most of the creations have been served in similar restaurants around the world for years and this has gotten very boring - if not too commoditised. As a frequent guest in Michelin star restaurants across the world (living between NYC, Frankfurt and Luxembourg) who enjoys the food scene in Luxembourg very much, this visit was under-delivered, overprized and nothing to be repeated.
Personnel très accueilant et sympathique, très professionnel et à l'écoute du client. Service impeccable. Repas savoureux et riches en goût. Produits de bonne qualité. De A à Z tout a été parfait. Nous retournons avec grand plaisir!